Carrefour • 100 g
pechuga de pavo finas lonchas
Product Insights
The product is thin sliced cooked turkey breast, a ready‑to‑eat processed meat belonging to the meat category (PNNS group “Fish Meat Eggs”). It carries a Nutri‑Score of C and is classified in the NOVA 3 group, indicating a moderately processed product with low fat (0.5 g) and high protein (17 g) per 100 g. While it is gluten‑free and provides a lean protein source, it contains a relatively high salt level (1.85 g/100 g), which may be a concern for sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average prepared meats, this turkey slice contains far less fat, saturated fat and sugar, and about half the salt, while delivering a similar amount of protein.
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