Carrefour • 200 g
Crema de avellanas y dátil con cacao
Product Insights
Carrefour's Crema de avellanas y dátil con cacao is a sweet hazelnut and date spread marketed as a gluten‑free breakfast option and belongs to the Sugary snacks group. It offers a high amount of fiber (22 g) and protein (14 g) per 100 g, but also contains a large fat content (36 g) and a notable sugar level (15 g), earning it a Nutri‑Score of C and a NOVA 4 ultra‑processed classification. The product carries a single emulsifier additive (lecithin), carries possible traces of milk, peanuts, and soy, and is low in salt (0.03 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet spread, this hazelnut‑date spread contains far less sugar (15 g vs 53 g per 100 g) and salt (0.03 g vs 0.36 g), but its fat content is over three times higher (36 g vs 10.5 g).
Ingredients
Avellana (40%), dátil (20%), fibra dietética vegetal, aceite vegetal de girasol, cacao en polvo (7,5%), proteína de arroz, emulgente (lecitina) y aromas. Puede contener trazas de cacahuete, soja, leche y dos frutos de cáscara.
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Frequently Asked Questions
Everything you need to know about Crema de avellanas y dátil con cacao.
