
Product Insights
The product is an oat‑based plant‑milk alternative, classified under the “Beverages” and “Plant‑based milk substitutes” PNNS groups. It carries a Nutri‑Score of D (score 7) and is listed as NOVA 4, indicating an ultra‑processed beverage that includes calcium phosphate, vitamins D and A, and the stabiliser gellan gum (E418). Nutritionally it is low in fat (0.8 g), saturated fat (0.1 g) and salt (0.07 g) and contains no added sugars, but it provides modest protein (1.3 g) and a moderate 5.9 g of natural sugars per 100 ml, so it is a low‑calorie, low‑fat option with limited protein and fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based beverage (average per 100 g: 10.75 g sugars, 6.97 g fat, 3.39 g saturated fat, 0.37 g salt and 1.76 g protein), this oat drink contains only 5.9 g sugars, 0.8 g fat, 0.1 g saturated fat and 0.07 g salt – markedly lower in those nutrients but also slightly lower in protein (1.3 g) and contains no fiber.
Ingredients
Agua, avena (15%), sales cálcicas de ortofosfórico, vitamina D, vitamina A, estabilizante (goma gellan).
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Frequently Asked Questions
Everything you need to know about Bebido de avena calcio 0% azúcares añadidos.












