
Product Insights
This smooth, plant‑based spread is made entirely from peanuts, classifying it within the legume food group. It earns a Nutri‑Score of A due to its high protein (22.8 g) and fiber (8.6 g) per 100 g, but it is very high in fat (49.1 g) with saturated fat at 8.4 g and delivers 610 kcal per 100 g. While placed in NOVA group 1 as an essentially single‑ingredient product, the dense fat and calorie content call for moderate consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based spread, this peanut cream contains about three times more fat and nearly double the calories, while offering higher protein and fiber and much less salt.
Ingredients
Cacahuete
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Frequently Asked Questions
Everything you need to know about Crema de cacahuete.










