
Product Insights
Chocolate and red fruit rice biscuits belong to the cereals and potatoes group and are marketed as a gluten‑free snack in a 33 g plastic container. Nutritionally they provide about 473 kcal per 100 g, with 18 g total fat (11 g saturated), 28 g sugars, low salt and only 1.9 g fiber, resulting in a Nutri‑Score of E and an ultra‑processed NOVA 4 classification. While the product earns an Eco‑Score of A for its low environmental impact, it contains milk and soy allergens and added sugars, which may be problematic for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average puffed‑cereal snack, this product contains roughly three times more sugar and almost triple the total fat, but far less saturated fat and virtually no salt.
Ingredients
Arroz integral (49%),chocolate blanco (49%) (azúcar, manteca de cacao, leche desnatada en polvo, mantequilla anhidra (leche), emulgente: lecitina de soja, aroma natural), mezcla de frutas rojas (14%) frambuesa liofilizada (40%), mora liofilizada (37%), escamas de fresa (23%), fresa(4%), azúcar, almidón de maíz, emulgente : lecitina de girasol) aroma.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Tortitas de chocolate y frutos rojos.










