
Product Insights
La Tortilla - Potato Omelette is a Spanish-style dish made with fried potatoes, onions, chorizo, liquid egg and egg powder, sold in a 500 g vacuum-packed tray and produced in Spain. It falls under the composite foods and one-dish meals groups, carries a Nutri-Score of C and is classified in NOVA group 4, delivering 167 kcal per 100 g with moderate fat (10 g), saturated fat (2.4 g) and salt (1.2 g), low sugars (0.7 g), 6.6 g protein and 1.4 g fiber. The product is ultra-processed and contains several additives (E-407, E-410, E-415, E-508, E-330) and egg allergens, which may be a drawback for clean-eat or allergen-free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical prepared meals, this tortilla contains far less sugar and salt and slightly fewer calories, but notably more fat and saturated fat than the category averages.
Ingredients
Pommes de terre frites (49%) (pomme de terre et huile de tournesol), OEUF liquide pasteurisé (35%), chorizo (11%) (viande de porc, paprika, sel et ail), oignon frite (1,3%) (oignon, huile d'olive vierge et sel), huile de tournesol, sel, ŒUF en poudre, stabilisants (E-407, E-410, E-415 et E-508), amidons modifiés, maltodextrine, huile d'olive (0,13%) et acidulant (E-330).
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Frequently Asked Questions
Everything you need to know about La Tortilla - Omelette à la pomme de terre.








