
Product Insights
Proteínas Plus Chocolate is a high-protein chocolate pudding that belongs to the milk and dairy products group, specifically dairy desserts. It carries a Nutri-Score of A and is classified as NOVA 4, reflecting its ultra-processed nature and the presence of additives such as modified corn starch, carrageenan, sodium carbonate and the sweetener sucralose. The product is low in fat, saturated fat and sugars, provides 10 g of protein per 100 g, but contains milk as an allergen and a modest amount of salt.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy desserts, this pudding contains about three-times less fat (1.6 g vs 4.9 g), half the sugar (4.1 g vs 11.0 g), roughly double the protein (10 g vs 6.7 g) and considerably lower salt (0.18 g vs 0.58 g) per 100 g.
Ingredients
Leche desnatada pasteurizad (56,7%), agua, proteínas de la leche en polvo, cacao en polvo (3%), almidón modificado de maíz, aroma natural de chocolate (0,3%), estabilizan carragenanos, corrector de acidez: carbonatos de sodio, y edulcorante: sucralosa. ALERGENOS, Vor doctogodo on lista de
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Frequently Asked Questions
Everything you need to know about Proteínas Plus Chocolate.









