
Product Insights
Magadalenas are traditional Spanish‑style madeleine biscuits packaged by Dulces Santa Cruz and sold in Intermarché, with a net weight of 720 g. They belong to the sugary snacks and biscuits‑and‑cakes groups, carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), reflecting a high fat (24 g) and energy (432 kcal) content, moderate sugar (19 g) and low salt (0.43 g) per 100 g. The biscuits provide some fiber (1.46 g) and protein (5.4 g) but contain several additives (E200, E330, E420, E450i, E470a, E477, E500ii) and allergens (eggs, wheat gluten, milk), which may concern health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, Magadalenas have lower sugar and salt but higher fat and energy per 100 g.
Ingredients
Farine de blé, sucre, huiles végétales (tournesol et tournesol haut oléique en en proportion variable), œufs, stabilisant E420, lait écrémé en poudre, poudre à lever (carbonate acide de sodium, diphosphate disodique), conservateur E200, émulsifiants : E477-E470a, correcteur d’acidité E330, sel et arôme citron
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Frequently Asked Questions
Everything you need to know about Magadalenas.









