Argal
Argal Fuet Iberico
Product Insights
Argal Fuet Iberico is a traditional Catalan-style dry-cured pork sausage produced by Argal and available in French and German markets. It belongs to the processed meat family (PNNS groups) and carries a Nutri‑Score of E, reflecting a high energy content of 458 kcal per 100 g, 38 g of fat (including 15 g saturated), 27 g of protein and 4 g of salt, which places it in the high‑fat, high‑salt category. While it provides a substantial amount of protein, the elevated saturated‑fat and salt levels, combined with an ultra‑processed (NOVA 4) status, make it less suitable for regular consumption in a balanced diet.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical processed sausages, this fuet contains roughly double the average fat and saturated fat, about 15 % more salt, and slightly more sugar, delivering almost twice the energy per 100 g.
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Frequently Asked Questions
Everything you need to know about Argal Fuet Iberico.
