Why is Chocolate Extrafino 80% Noir classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The bar is labelled NOVA 4 because it combines refined cocoa paste with industrial ingredients such as the sugar-alcohol maltitol, soy lecithin as an emulsifier, and a flavoring agent, which place it in the ultra-processed category.

Is the soy lecithin used as an emulsifier in this chocolate a concern for people with soy allergies?

Yes. Soy lecithin is derived from soybeans, so individuals allergic to soy should avoid this product as it can trigger an allergic reaction.

Can this 80% dark chocolate be considered suitable for vegan, gluten-free, keto or other strict dietary regimes?

The chocolate is vegan, gluten-free and contains no added sugars, making it compatible with keto and many plant-based diets, but it may contain trace amounts of milk and nuts, so it is not suitable for strict dairy-free or nut-free regimens.

trapa • 80g

Chocolate Extrafino 80% NOIR 0% azúcares añadidos

Sugary Snacks

Product Insights

Chocolate Extrafino 80% Noir is an 80% dark chocolate bar marketed as vegan, gluten-free, and with no added sugars, belonging to the Sugary snacks (chocolate products) group. It carries a Nutri-Score of D and is classified in the ultra-processed NOVA 4 category, reflecting its use of refined cocoa paste, maltitol sweetener and emulsifiers. While the high cocoa content provides low sugar and modest salt, the product is high in saturated fat, contains soy lecithin and may have trace milk and nut residues, which are potential allergens.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal514 kcal

Fat43 g

Saturated Fat27 g

Carbohydrates26 g

Sugars1.1 g

Comparative Analysis

Compared with the average sweet-snack, this chocolate contains dramatically less sugar (1.1 g vs 40.3 g) and salt (0.06 g vs 0.42 g) but has a notably higher saturated-fat level (27 g vs 19 g) while its total fat and calorie content are close to the category averages.

Ingredients

Pasta de cacao, edulcorante (maltitol), cacao desgrasado en polvo, manteca de cacao, emulgente (lecitina de soja) y aroma. Cacao: 80% mínimo. Puede contener frutos de cáscara y leche. Sin gluten. Contiene azúcares naturalmente presentes. Un consumo excesivo puede producir efectos laxantes.Conservar en lugar frescO, seco, alejado de olores y

84%

35%

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