Gullón • 4 x 200 g
Bolacha maria gullon pack 4
Product Insights
Bolacha Maria Gullón is a packaged sweet biscuit (Maria cracker) sold in a 4 × 200 g pack. It belongs to the Sugary snacks group within the Biscuits and cakes family, carries a Nutri‑Score of D and is classified as a NOVA 4 ultra‑processed food. The biscuit provides 7 g of protein and moderate fat (10 g) per 100 g, but also contains 22 g of sugars, 0.73 g of salt and several additives (E223, E322/E322i, E502) together with gluten, milk, soy and sesame allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this Maria biscuit contains about 22 g of sugar, 10 g of fat and 0.73 g of salt per 100 g, which are all below the category averages of 28.98 g sugar, 17.65 g fat and 1.98 g salt, yet the product still ranks as a high‑sugar, ultra‑processed snack.
Ingredients
wheat flour 65,5%, sugar, vegetable fat (palm) glucose and fructose syrup, lactose (milk), raising agents (sodium acid carbonate and ammonium acid carbonate), salt, emulsifier (soy lecithin), antioxidant sodium metabisulfite), may contain traces of sesame,
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Frequently Asked Questions
Everything you need to know about Bolacha maria gullon pack 4.
