
Product Insights
Yarroz vegetables with curry sauce is a ready-to-heat, pre-cooked rice dish that combines parboiled rice with carrots, cabbage, leeks and a spicy curry sauce. It belongs to the cereals and potatoes group, carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4); the product is low in fat (1.6 g), saturated fat (0.1 g) and sugar (1.9 g) but contains moderate salt (0.94 g) and a modest protein amount (4 g). The formulation includes flavor enhancers (E621, E635, E508), caramel colour (E150) and citric acid, and it may trigger gluten and soy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar rice-based products, this dish delivers markedly lower fat (1.6 g vs 6.94 g), sugar (1.9 g vs 9 g), salt (0.94 g vs 2.96 g) and energy (165 kcal vs 353 kcal) per 100 g.
Ingredients
Arroz precocido 78,1%, salsa líquida 17,4% (salsa de soja 11% (agua, soja, trigo, sal), aceite de girasol, azúcar, curry 0,9% (especias, plantas aromáticas, ajo), potenciadores del sabor (E621, E635, E508), vinagre de manzana, aromas, colorante (caramelo natural), acidulante (ácido cítrico)), zanahoria, col, puerro. Puede contener trazas de pescado, apio, huevo, mostaza, altramuz, crustáceos, leche, moluscos. Preparado alimenticio con arroz, salsa de soja, curry y hortalizas deshidratadas (4,4%). Producto deshidratado con salsa líquída.
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Frequently Asked Questions
Everything you need to know about Yarroz verduras con salsa curry.











