
Product Insights
CALDO DE VERDURAS NATURALES is a 1 L vegetable broth made from water, spinach, onion, leek, carrot, green bean, extra‑virgin olive oil, salt, corn starch and natural flavourings. It is classified in the NOVA 4 group, indicating an ultra‑processed product, and carries a Nutri‑Score of C, reflecting modest nutritional quality with low fat and sugar but a moderate salt level. The broth belongs to the vegetable broth PNNS group, offering a low‑calorie, low‑fat option that is vegan, gluten‑free and free from preservatives and artificial colors.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average food category, this broth contains far less sugar (0.5 g vs 9.1 g), fat (0.2 g vs 16.44 g) and salt (0.8 g vs 2.15 g) per 100 ml, making it a very low‑calorie, low‑fat option.
Ingredients
Caldo de verduras (agua, espinacas, cebolla, puerro, zanahoria, judía verde, aceite de oliva virgen extra 0,3%, sal), fécula de maíz, aromas
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Frequently Asked Questions
Everything you need to know about CALDO DE VERDURAS NATURALES.








