Bel, La Vaca Que Ríe • 250 g e
Queso fundido
Product Insights
Queso fundido is a 250 g spreadable processed cheese from the dairy family (PNNS group: Milk and dairy products) produced by La Vaca Que Ríe (Bel). It carries a Nutri‑Score of D and belongs to the ultra‑processed NOVA 4 category, reflecting its high saturated‑fat (8.5 g per 100 g) and salt (1.9 g per 100 g) levels, moderate total fat, modest protein (11 g per 100 g) and 5.5 g of sugars per 100 g. The product is labeled gluten‑free and preservative‑free and bears the green‑dot sustainability label, but it includes several food additives (E330, E331, E450, E452) and a milk allergen, which may concern sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed cheese spread (which contains about 1.8 g sugars, 25 g fat, 15 g saturated fat and 3.3 g salt per 100 g), Queso fundido is notably higher in sugar, lower in total and saturated fat, and contains less salt.
Ingredients
_Lait_ écrémé réhydraté, fromage, _beurre_, sels de fonte (polyphosphates, citrates de sodium, diphosphates, acide citrique et phosphates de sodium), sel.
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Frequently Asked Questions
Everything you need to know about Queso fundido.
