Kellogg's • 500 g
Kelloggs corn flakes the original
Product Insights
Kellogg's Corn Flakes the Original is a ready-to-eat breakfast cereal belonging to the cereals and potatoes group, specifically classified as a corn-based extruded breakfast cereal. It receives a Nutri-Score of D and falls in NOVA group 3, indicating a processed food with low saturated fat, 8 g of sugar and 1.1 g of salt per 100 g, a modest 3 g of dietary fiber, and a high carbohydrate content typical of cereals. The product is certified vegetarian, halal and palm-oil-free and is fortified with several vitamins and minerals, but it contains barley malt extract (gluten) and its overall nutritional profile is less favorable than many other breakfast cereals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this corn flake provides about 43% less sugar (8 g vs 14.1 g) and 38% less salt (1.1 g vs 1.78 g) per 100 g, while maintaining a similarly low fat content.
Ingredients
Mais, estratto di malto d'_orzo_, zucchero, sale, niacina, ferro, vitamina B6, riboflavina, tiamina, acido folico, vitamina D, vitamina B12.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Kelloggs corn flakes the original.
