
Product Insights
Natillas vainilla is a refrigerated vanilla custard classified under the Milk and dairy products group, specifically dairy desserts. It carries a Nutri‑Score of C and is placed in the ultra‑processed NOVA 4 category, offering low fat (2.4 g) and low salt (0.1 g) per 100 g but a high sugar level of 15 g, and it contains additives such as carrageenan (E 407), pectin (E 440a), colorants and flavorings. While it provides a smooth creamy texture and protein (3 g), the elevated sugar and presence of several additives make it less suitable for low‑sugar or clean‑label diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy dessert, this vanilla custard contains significantly more sugar (15 g vs 11.05 g) while providing less fat (2.4 g vs 4.89 g) and lower salt (0.1 g vs 0.58 g).
Ingredients
leche UHT, leche crema, azúcar, almidón modificado, estabilizantes, carragenanos, pectinas, colorantes, carotenos, aroma
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Frequently Asked Questions
Everything you need to know about Natillas vainilla.








