Why is this 70% cacao with whole almonds bar classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the formulation includes refined cocoa paste, cocoa butter, maltitol (E965), stevia glucosides (E960a), soy lecithin (E322), an emulsifier and flavorings, all of which are typical ingredients of ultra‑processed foods.

How does the low sugar but high fat content affect a diabetic or hypertensive diet?

The very low sugar level is favorable for blood‑glucose control, but the high total and saturated fat increase caloric density and may raise cardiovascular risk, while the low salt content is neutral for hypertension.

Is the almond content in this chocolate a concern for people with nut allergies?

Yes, almonds make up about 25 % of the bar and are declared as an allergen, so anyone with a tree‑nut allergy should avoid this product.

Valor • 150 g

70% cacao con almendras enteras

Sugary Snacks

Product Insights

The Valor brand offers a 150 gram bar of 70 % dark chocolate with whole almonds that is certified vegan, gluten‑free and contains no added sugar, relying on maltitol and stevia as sweeteners. Per 100 g it provides 525 kcal, 42 g fat (including 18 g saturated fat), 13 g protein, 26 g carbohydrate and only 0.6 g sugars, which results in a Nutri‑Score of D and a NOVA classification of 4, indicating an ultra‑processed product. While the high protein and very low sugar make it attractive for vegans and low‑sugar diets, the elevated fat and calorie density may be unsuitable for low‑fat or calorie‑restricted eating plans.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal525 kcal

Fat42 g

Saturated Fat18 g

Carbohydrates26 g

Sugars0.6 g

Comparative Analysis

Compared with average sugary snacks, this bar contains dramatically less sugar (0.6 g vs 40.2 g) and lower salt, but considerably more fat (42 g vs 33 g), slightly more protein (13 g vs 7 g), and a similar energy level (525 kcal vs 519 kcal).

Ingredients

Pasta de cacao, _almendras_ 25%, edulcorante (maltitol), cacao desgrasado en polvo, manteca de cacao, emulgente (lecitina de _soja_), edulcorante (glucósidos de esteviol procedentes de estevia), aromas.

84%

35%

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Frequently Asked Questions

Everything you need to know about 70% cacao con almendras enteras.

Valor

250 g