
Product Insights
Chocolate puro con almendras enteras 0% azúcares añadidos is a 150 g dark chocolate bar that contains whole almonds, cocoa paste, cocoa butter and sweeteners such as maltitol and stevia, and is certified vegan and gluten‑free. It carries a Nutri‑Score of D and a NOVA 4 classification, reflecting its high fat content (40 g per 100 g) and saturated fat (17 g), while sugars are very low (0.5 g) and added sugars are zero, but it includes additives (soy lecithin, maltitol, stevia glycosides) and allergens (nuts, soy). The bar is packaged in a cardboard box with an aluminum inner liner, bears the Green Dot recycling label, and is marketed in Spain through major retailers such as El Corte Inglés, Mercadona and Consum.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack category, this chocolate has dramatically less sugar (0.5 g vs 40.2 g per 100 g) and lower salt (0.06 g vs 0.42 g), its total fat (40 g) exceeds the average 33 g, and its saturated fat (17 g) is a little below the average 19 g.
Ingredients
Edulcorante (maltitol), pasta de cacao, _almendras_ 25%, manteca de cacao, emulgente (lecitina de _soja_), edulcorante (glucósidos de esteviol procedentes de estevia), aromas.
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Frequently Asked Questions
Everything you need to know about Chocolate puro con almendras enteras 0% azúcares añadidos.









