
Product Insights
Mini burger is a pre‑packed hamburger bun classified in the cereals and potatoes – bread group. It carries a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category, offering 293 kcal, 9.4 g protein and 5.5 g fat per 100 g but also 7.8 g of sugars and 1.8 g of salt, with seven listed additives. The product contains gluten, milk and sesame, so it is unsuitable for gluten‑free, dairy‑free or sesame‑allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average bakery‑product profile, Mini burger has higher sugar (7.8 g vs 4.8 g) and carbohydrates (50 g vs 47.3 g), lower fat (5.5 g vs 5.5 g, essentially equal), lower saturated fat (1 g vs 1.4 g) and markedly lower salt (1.8 g vs 4 g), resulting in a lower energy content (293 kcal vs 349 kcal) while providing similar fiber and protein.
Ingredients
Harina de trigo, agua, semillas de SÉSAMO, azúcar, suero de leche en polvo, aceite de girasol, sal, levadura, gluten de trigo, emulgentes: E-471, E-481, conservadores: E-282, E-200 y E-202, aromas, corrector de acidez: E-262 y estabilizante: E-412.
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Frequently Asked Questions
Everything you need to know about Mini burger.








