
Product Insights
The Rustic Burger is a plant‑based hamburger bun made primarily from wheat flour, cornmeal, barley and sunflower oil, placing it in the “Cereals and potatoes” and “Bread” pnns groups. It carries a Nutri‑Score of C and falls into NOVA group 4, indicating it is ultra‑processed and contains several additives (E‑200, E‑282, E‑412, E‑472e) and traces of allergens such as gluten, sesame, eggs, soy and milk. Nutritionally it offers higher protein (11 g) and lower fat (2.9 g), calories (268 kcal) and salt (1.1 g) than typical bakery products, but its sugar level is slightly above average and its fiber content is below average.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar breads, the Rustic Burger provides about 20 % less fat and calories, 30 % more protein, but its sugar level is roughly 6 % higher and its fiber content is about 43 % lower than the category norm.
Ingredients
Harina de TRIGO, levadura, sémola de maíz, aceite de girasol, harina de CEBADA malteada tostada, sal, GLUTEN DE TRIGO, conservadores: E-282 y E-200, estabilizante: goma guar, emulgente: E-472e y aroma. Puede contener trazas de HUEVOS, SOJA, LECHE, FRUTOS DE CÁS ARA, GRANOS DE SESAMO y/o productos derivados.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Rustic Burger.









