Old el Paso • 150 g
Tortilla BOWLS
Product Insights
Tortilla BOWLS are gluten‑free flatbread tortillas primarily made from corn, sunflower oil and sea salt, manufactured in Belgium and sold across several European countries. They belong to the cereal‑and‑potatoes/ bread family, carry a Nutri‑Score of C and are classified in NOVA group 3, delivering 482 kcal per 100 g with notably high fat (22 g) and modest sugar (1 g) while providing 5.7 g of fiber and 7.2 g of protein. While the product is plant‑based and low in sugar, the elevated fat content and moderate salt level make it a less ideal choice for low‑fat or low‑salt dietary regimes.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack of its category, this tortilla contains far more fat (22 g vs 5.5 g) and similar sugars (1 g vs 4.8 g) but considerably less salt (0.97 g vs 3.95 g).
Ingredients
Grains de maïs, huile de tournesol riche en acide oléïque, sel de mer.
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Frequently Asked Questions
Everything you need to know about Tortilla BOWLS.
