
Product Insights
OLD EL PASO Wraps are soft wheat flatbreads marketed as 6 plain wraps, belonging to the cereal‑and‑potato / bread group. They deliver 301 kcal per 100 g, 9.1 g protein and 1.6 g fiber, with low sugars (2.1 g) and moderate salt (1 g), earning a Nutri‑Score of C. However, they are classified as ultra‑processed (NOVA 4) and contain several additives such as glycerol (E422) and mono‑ and diglycerides (E471), and they are not gluten‑free.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average wheat flatbread, these wraps contain less sugar (2.1 g vs 4.75 g), slightly less fat (5.2 g vs 5.5 g) and salt (1 g vs 3.84 g), but also provide less fiber (1.6 g vs 5.38 g) and protein (9.1 g vs 9.92 g).
Ingredients
farine de _blé_, eau, stabilisant : glycérol, huile de tournesol, émulsifiant : mono - et diglycérides d'acides gras, dextrose, poudres à lever : carbonate acide de sodium, diphosphate disodique , sel,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Wraps.









