
Product Insights
Wraps de Blé Nature are plain wheat flatbreads classified in the Cereals and potatoes and Bread groups. Per 100 g they provide 299 kcal, 5.2 g of fat (including 1 g saturated), 2 g of sugars, 1 g of salt, 9.1 g of protein and 1 g of fiber, giving a balanced but not exceptional nutritional profile with moderate fat and low sugar but a relatively high salt contribution for a bread product. The wraps are ultra‑processed (NOVA 4) and contain several additives such as glycerol (E422), diphosphates (E450), mono‑ and diglycerides (E471) and sodium bicarbonate (E500ii), and they carry a gluten allergen label.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average wheat flatbread, this wrap contains less sugar (2 g vs 4.75 g), lower fat (5.2 g vs 5.5 g) and markedly less salt (1 g vs 3.84 g) per 100 g, while providing a comparable protein level.
Ingredients
Farine de blé, eau, stabilisant: glycérol, huile de tournesol, émulsifiant: mono - et diglycérides d'acides gras, dextrose, poudres à lever: carbonate acide de sodium, diphosphates, sel,
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Frequently Asked Questions
Everything you need to know about Wraps de Blé Nature.











