
Product Insights
The product is a pack of eight corn‑and‑wheat tortillas, a plant‑based flatbread that falls under the Cereals and potatoes / Bread group. It provides 289 kcal per 100 g, with 8.5 g protein, 2.4 g fiber, 4.4 g sugars, 4.8 g fat (0.7 g saturated) and 0.94 g salt, earning a Nutri‑Score of C and a NOVA classification of 4, indicating an ultra‑processed item. While it is free from preservatives and contains vegetable oils, it also includes added sugars and several additives such as E422, E450, E471, E500ii and E330, and its moderate salt level reduces its overall health rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar breads, these tortillas contain less fat, saturated fat, salt and energy but also less fiber and protein and a slightly higher carbohydrate content.
Ingredients
Farine de maïs (36%), farine de blé (29%), eau, stabilisant (glycérol), gluten de blé, huiles végétales (colza, tournesol), dextrose, poudres à lever (diphosphates, bicarbonate de sodium), émulsifiant (mono - et diglycérides d'acides gras), sel, correcteur d'acidité (acide citrique). Conditionnées sous atmosphère protectrice. Allergènes : voir les ingrédients en gras.
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Frequently Asked Questions
Everything you need to know about 8 tortillas au maïs et blé.








