
Product Insights
Old El Paso Fajitas cooking sauce is a ready‑to‑use condiment that belongs to the Dressings and sauces group. It carries a Nutri‑Score of D and is classified as NOVA 4, with moderate fat (6.4 g), saturated fat (2.6 g), sugars (9 g) and a high fiber content (2 g) plus 32.8 % fruits and vegetables, while its salt level is 1.7 g per 100 g. The formulation includes dairy cream, making it non‑vegan and a potential milk allergen, and it contains the additives E14xx and citric acid (E330).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sauces, this product has lower fat, sugar and salt levels but slightly higher saturated fat, while providing more fiber and fewer calories per 100 g.
Ingredients
Eau, concentre de tomate (27%), crème, tomates en morceaux ( de fumée, huile de tournesol, sel, épices, amidon modifié de mais, jus de citon , ail , oignon en poudre, feuilles de coriandre, affermissant (chlorure de caloum dacodté (acide citrique).
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Frequently Asked Questions
Everything you need to know about Fajita Sauce à Cuisiner.














