Old el paso • 320gr
Sauce apéritif Guacamole
Product Insights
Sauce apéritif Guacamole is a plant‑based dip that falls under the “Fat and sauces” (PNNS groups: Fat and sauces / Dressings and sauces) category. It carries a Nutri‑Score of B and is classified in NOVA group 4, indicating an ultra‑processed product with moderate fat, low sugars, low saturated fat and a modest 0.85 g of salt per 100 g. While it offers lower sugar and saturated‑fat levels than many comparable spreads, it contains dairy (cream, whey, cheese preparation), wheat flour, sulphites and several additives, which may be unsuitable for vegan, gluten‑free or allergen‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar plant‑based dips (10.95 g sugar, 2.14 g saturated fat and 5.02 g salt per 100 g), this guacamole sauce contains only 3 g of sugar, 0.6 g of saturated fat and 0.85 g of salt, well below the category norms.
Ingredients
mashed avocado, finely spicy, : ngrédients : water, avocado (1496), chopped tomatoes (10%), onions (7%), flour of wheat, preparation of cheese, cream, starch, modified maize, rapeseed oil, flakes of potato solids (contains sulphites), mashed garlic extract, whey (milk), salt, spices,juis of green lemon concentrate (contains sulftes whey powder (milk), sugar, siopde anhydrous glucose, correctors of acidity: glucono-delta-lactone, citric acid, jalapeno pepper, dehydrated herbs , dextrose, antioxidant: ascorbic acid, dyes chlorophyllins, lutein
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Frequently Asked Questions
Everything you need to know about Sauce apéritif Guacamole.
