
Product Insights
Donettes clásicos are classic cocoa‑coated doughnuts marketed as a sweet snack in Spain. Their nutritional profile is high in fat (31 g), saturated fat (19 g), and sugars (27 g) per 100 g, resulting in a Nutri‑Score of E and a NOVA 4 classification, indicating an ultra‑processed product with a poor health rating. The formulation contains wheat, milk, eggs, and lactose allergens, multiple food additives (E200, E202, E422, E450, E500, E471, E492, E322, E491) and palm‑derived fats, which may raise concerns for both health‑conscious consumers and sustainability‑focused shoppers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, Donettes clásicos contain markedly more fat (31 g vs 17.6 g) and saturated fat (19 g vs 7.8 g), slightly less sugar, and lower salt, while delivering higher calories per 100 g.
Ingredients
Harina de _trigo_, azúcar, grasa vegetal (palma), grasa vegetal totalmente hidrogenada (palmiste), agua, cacao desgrasado en polvo 4.3%, _lactosa_, humectante (E422), aceite vegetal (girasol), _leche_ desnatada en polvo, _huevo_ líquido, yema de _huevo_ en polvo, dextrosa, gasificantes (E450, E500), emulgentes (E492, E471, E322, E491), sal, conservadores (E202, E200), aromas, gluten de _trigo_, corrector de acidez (E341), especia, almidón de _trigo_.
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Frequently Asked Questions
Everything you need to know about Donettes clásicos.











