Hacendado • 500g
Chocodays
Product Insights
Chocodays is a plant-based, extruded breakfast cereal made from whole-wheat, wheat flour and corn, coated with a chocolate powder. It belongs to the Cereals and potatoes (breakfast cereals) group, carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4), offering 7.6 g of fiber per 100 g but containing 25 g of sugars, moderate fat and 0.27 g of salt. While the high fiber and whole-grain content are beneficial, the high sugar level and presence of added emulsifier (sunflower lecithin) and invert sugar syrup lower its nutritional quality, and the product contains gluten and may have trace milk, soy, mustard and nuts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With about 25 g of sugars per 100 g - well above the average 14.14 g for breakfast cereals - and only 0.27 g of salt, far below the 1.78 g average, this cereal is significantly sweeter yet less salty than typical options.
Ingredients
Harina de _trigo_ integral 31% (_gluten_), chocolate en polvo 28% (azúcar, cacao), harina de _trigo_ 25% (_gluten_), sémola de maíz, jarabe de azúcar invertido, aceite de girasol alto oleico, emulgente (lecitina de girasol), sal,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Chocodays.
