Hacendado • 290g
Salsa Bolognese
Product Insights
Salsa Bolognese is a meat‑based pasta sauce marketed under the Hacendado brand and classified in the ‘Fat and sauces’ and ‘Dressings and sauces’ PNNS groups. It carries a Nutri‑Score of C and is placed in NOVA group 4, indicating an ultra‑processed product that mixes meat, vegetables, olive oil, sugar, salt and industrial ingredients such as modified corn starch and citric acid. Nutritionally it provides moderate fat (6.7 g), moderate saturated fat (1.6 g) and high salt (1.6 g) per 100 g, while its sugar and calorie levels are lower than typical ready‑made sauces.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ready‑made sauce (10.95 g sugar, 12.01 g fat, 2.14 g saturated fat, 5.02 g salt, 183 kcal per 100 g), this Bolognese sauce contains less sugar, less total and saturated fat, markedly less salt and fewer calories.
Ingredients
Tomate, zanahoria, carne de ternera, carne de cerdo, cebolla, aceite de oliva, azúcar, sal, almidón modificado de maíz, ajo, especias y acidulante (ácido cítrico)
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Frequently Asked Questions
Everything you need to know about Salsa Bolognese.
