
Product Insights
Ritornelli are sweet snack biscuits made from wheat flour, sugar, sunflower oil, butter, eggs, almond and cocoa, packaged in a paper envelope. They belong to the Sugary snacks group (PNNS) and carry a Nutri-Score of E and a NOVA 4 classification, reflecting high levels of sugar, saturated fat and salt together with several food additives. While the product offers modest fiber (3.5 g per 100 g) and some micronutrients from almonds and cocoa, its overall nutritional profile is energy-dense (about 482 kcal per 100 g) and considered ultra-processed.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack biscuit, Ritornelli contain slightly less sugar (27 g vs 28.98 g per 100 g), considerably less salt (0.42 g vs 1.98 g) and saturated fat (6.1 g vs 7.8 g), but deliver higher energy (about 482 kcal vs 418 kcal).
Ingredients
Farina di frumento 52%, zucchero, olio di girasole, burro, uova fresche, granella di biscotto alle armelline (zucchero, farina di frumento 0,7%, albume d'uovo, armelline, agenti lievitanti (carbonato acido d'ammonio, carbonato acido di sodio), aroma), latte fresco pastorizzato alta qualità, cacao 2%, mandorle 1,3%, agenti lievitanti (carbonato acido d'ammonio, carbonato acido di sodio), miele, sale, aroma, emulsionante (lecitina di soia). Può contenere tracce di altra frutta a guscio e senape.
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Frequently Asked Questions
Everything you need to know about Ritornelli.











