
Product Insights
Capellini No. 1 is a dry pasta made from durum wheat semolina and water, placed in the Cereals and potatoes PNNS group. It carries an A Nutri-Score and is classified in NOVA group 1, offering low fat, saturated fat, sugar and salt together with a high protein content (13 g per 100 g), though its fiber (3 g) is below the average for cereals and it provides about 363 kcal of energy mainly from carbohydrates. The pasta contains gluten, trace amounts of mustard and soy, and is packaged in recyclable cardboard bearing the Triman label, which are key considerations for allergy-sensitive or environmentally conscious shoppers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dry pasta, Capellini No. 1 provides roughly one-third the sugar (3.5 g vs 9 g), virtually no fat (0 g vs 6.94 g) or saturated fat (0.5 g vs 165.82 g), and only 0.01 g of salt versus the typical 2.96 g, while delivering a comparable energy level (approximately 363 kcal vs 353 kcal).
Ingredients
Semoule de _blé_ dur, eau.
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Frequently Asked Questions
Everything you need to know about Capellini n°1.









