Marque Repère, Turini • 500 g
Capellini
Product Insights
Capellini is a dry pasta made from 100% durum wheat semolina, placing it in the cereals food group. It carries a Nutri-Score of A and belongs to NOVA group 1, reflecting its minimal processing and a nutritional profile that is low in fat, saturated fat, sugars and salt. The product offers a high protein content (12 g per 100 g) and low fat, but its carbohydrate level (72 g) and modest fiber (2 g) are above the typical pasta average, resulting in slightly higher calories.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dry pasta, this capellini contains far less sugar (2 g vs 9 g) and fat (2 g vs 6.9 g), roughly double the protein (12 g vs 9.8 g), but more carbohydrates (72 g vs 64 g) and a slightly higher calorie count (358 kcal vs 353 kcal).
Ingredients
Semoule de blé dur de qualité supérieure. Traces d'œufs.
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Frequently Asked Questions
Everything you need to know about Capellini.
