
Product Insights
Escargot semi-whole wheat pasta belongs to the cereals and potatoes group and is certified organic and fair‑trade. It carries a Nutri‑Score of A and a NOVA 1 rating, reflecting its minimal processing and balanced nutrient profile with high protein (12 g) and fiber (4.7 g) per 100 g while keeping saturated fat (0.4 g) and salt (0.05 g) low. However, it is rich in carbohydrates (70 g) and provides 355 kcal per 100 g, and it contains gluten, which may be unsuitable for those with gluten intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pasta values, this product contains lower sugar (3.8 g vs 9 g), lower fat (1.9 g vs 6.94 g), lower saturated fat, and lower salt, but it has higher carbohydrates (70 g vs 63.97 g) and slightly higher protein (12 g vs 9.76 g).
Ingredients
Semoule semi-complète de blé dur bio.
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Frequently Asked Questions
Everything you need to know about Pâtes alimentaires Escargot semi-complet.









