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Burrata
Product Insights
Burrata is an Italian fresh cheese that belongs to the milk and dairy products group, specifically classified as cheese. It carries a Nutri-Score of D, falls in NOVA group 3, and is high in saturated fat (15.8 g) with moderate salt (0.69 g) while containing low sugars and the preservative potassium sorbate (E202). While it provides a good amount of protein and a creamy texture, its high saturated fat and processed status suggest it should be enjoyed in moderation, especially for low‑fat or heart‑healthy diets.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for cheese, this Burrata contains slightly more sugar (2 g vs 1.83 g), less total fat (22 g vs 25.0 g), a bit higher saturated fat (15.8 g vs 15.3 g) and substantially lower salt (0.69 g vs 3.31 g) per 100 g.
Ingredients
LECHE pasteurizada, crema de LECHE UHT, sal, cuajo. Regulador de la acidez: ácdo láctico. Conservante: sorbato de potasio E202.
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Frequently Asked Questions
Everything you need to know about Burrata.
