Treo
Burrata di bufala
Product Insights
Burrata di bufala is a fresh Italian cheese made from buffalo milk, belonging to the Milk and dairy products family and specifically classified as cheese. It carries a Nutri-Score of D and is placed in the NOVA 3 processing level, reflecting moderate processing and a nutritional profile that includes high saturated fat and modest protein. While it offers a creamy texture and lower salt, sugars, and calories than many cheeses, its high saturated fat and overall low protein reduce its health rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average cheese, this burrata contains slightly more total fat and saturated fat but far less salt, sugar, and calories, while its protein content is considerably lower.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Burrata di bufala.
