Bio Organica Italia • 350 g
ketchup
Product Insights
This 350 g jar of Italian ketchup is made from 90 % tomato coulis, apple vinegar, potato flakes and a blend of spices, and carries organic and Demeter certifications. Nutritionally it is low in fat (0 g), contains modest sugars (3 g) and a moderate amount of salt (0.3 g), providing 67 kcal, 1.3 g protein and 1.7 g fiber per 100 g; it falls under the PNNS groups “Fat and sauces” and “Dressings and sauces”, holds a Nutri‑Score of B and is classified as NOVA 1. Overall it offers organic credentials and a low‑fat profile, but the salt level and added sugars mean it should be used in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category average, this ketchup contains far less fat (0 g vs 12 g), sugars (3 g vs 11 g), salt (0.3 g vs 5 g) and calories (67 kcal vs 183 kcal) per 100 g.
Ingredients
Coulis de tomate** 90% vinaigre de pomme**, flocons de pommes de terre**, paprika*, gingembre*, noix de muscade*, cannelle* ** issus de agriculture biologique et demeter *issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about ketchup.
