Bio Organica Italia • 345 g
Arrabbiata Piment
Product Insights
Arrabbiata Piment is a plant‑based tomato and chili sauce belonging to the Fat and sauces and Dressings and sauces groups. It carries a Nutri‑Score of A and is classified in the NOVA 3 processing category, reflecting its use of processed ingredients such as dried tomatoes and vegetable oils without added additives. Per 100 g it provides modest calories, low saturated fat and salt, but contains added oil and a moderate amount of sugars, so it is relatively nutritious yet should be consumed in proportion.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta sauce, this Arrabbiata Piment delivers roughly one‑third the fat (4.3 g vs 12.0 g), less than one‑fifth the salt (0.9 g vs 5.0 g), and about half the sugar (5.2 g vs 10.9 g) per 100 g.
Ingredients
Tomates** 75%, tomates séchées** 18,5%, huile de tournesol*, huile d'olive extra vierge*, flocons de pommes de terre, paprika, jus de citron**, poudre de piment** 0,05%.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Arrabbiata Piment.
