Isola Bio • 200 ml
Cuisine riz bio
Product Insights
Cuisine riz bio is a plant-based cooking cream made from Italian whole-grain rice, water, sunflower oil and a carob-seed flour thickener. It carries a Nutri-Score of C and is classified in NOVA group 4, indicating an ultra-processed product. The cream offers low sugars (0 g) and modest salt (0.15 g) but is relatively high in fat (14 g) and contains added oil, which balances its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant-based cooking cream, this rice cream provides virtually no sugar (0 g vs 10.9 g), slightly lower fat (14 g vs 15.3 g) and considerably less salt (0.15 g vs 1.04 g) per 100 ml.
Ingredients
Eau, riz complet italien 30 %, huile de tournesol pressée à froid, épaississant : farine de graines de caroube, sel marin,
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Frequently Asked Questions
Everything you need to know about Cuisine riz bio.
