Pedrazzoli, PrimaVera • 70g
Salami milano bio
Product Insights
Salami milano bio is an organic Italian pork salami produced in Italy, marketed by Pedrazzoli and PrimaVera, and packaged in 70 g portions. It belongs to the processed‑meat group, carries a Nutri‑Score of D, falls in NOVA group 3, and its 100 g profile shows 29 g fat (including 13 g saturated), 24 g protein, 1 g salt, no sugars and 363 kcal. While the product is certified gluten‑free, organic and preservative‑free, the high fat and saturated fat levels and moderate salt make it unsuitable for low‑fat or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salami, this product contains substantially more fat (29 g vs 18.6 g), saturated fat (13 g vs 6.8 g) and energy (363 kcal vs 255 kcal), but lower salt (1 g vs 3.5 g), no sugars and higher protein (24 g vs 18.4 g).
Ingredients
Viande de porc, sel marin, sucre de canne, épices.
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Frequently Asked Questions
Everything you need to know about Salami milano bio.
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Co Op
100g