
Product Insights
Branflakes, a wheat‑bran based breakfast cereal, belongs to the Cereals and potatoes group. It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), with low fat, low sugar and modest energy but a high salt level and relatively low fiber and protein. Consumers should be aware of its high sodium content while noting that it provides whole‑grain wheat bran and added vitamins and iron.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this product has significantly less sugar (6 g vs 14.1 g) and fat (2 g vs 9 g), but its salt content is higher (2 g vs 1.8 g) and it offers lower fiber (5 g vs 8.3 g).
Ingredients
Farina di mais, farina di riso, crusca di frumento 12%, zucchero, estratto di malto d'orzo, farina di orzo maltato, sciroppo di glucosio da frumento, amido di mais, sale, vitamine (PP, BS, B6, 82, 81, B9, B12), ferro.
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Frequently Asked Questions
Everything you need to know about branflakes / fiocchi di crusca di frumento.












