
Product Insights
American Sandwich is a sliced, plant‑based sandwich loaf (white bread) sold by Eurospin, made from soft wheat flour, water, yeast, sunflower oil, sucrose, salt and a few food additives. It provides 252 kcal per 100 g, with low fat (2.9 g), low saturated fat (0.5 g), low sugars (3.5 g), moderate salt (1.1 g), 8.1 g protein and 2.8 g fiber, earning a Nutri‑Score of C and placing it in NOVA group 3 (processed). The formula also includes three additives – sodium acetate (E262), sorbic acid (E200) and treated ethyl alcohol (E1510) – and contains 2 % alcohol, and it is not gluten‑free, which may concern some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread, this sandwich loaf contains substantially less fat (2.9 g vs 5.5 g), saturated fat (0.5 g vs 1.4 g), sugars (3.5 g vs 4.8 g), salt (1.1 g vs 4.0 g) and calories (252 kcal vs 349 kcal) per 100 g.
Ingredients
soft wheat flour type ',0',, water, yeast, sunflower oil 1,9%, sucrose (1,8%), salt, acidity regulators: sodium acetates, preservatives: sorbic acid, treated with ethyl alcohol
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Frequently Asked Questions
Everything you need to know about American Sandwich.











