Schär • 250g
Lemon Cake
Product Insights
The product is a 250 g gluten‑free lemon cake from the "Sugary snacks" family, marketed by Schär and sold in Carrefour stores across France, Italy and Switzerland. It provides 426 kcal per 100 g, with 22 g of sugars, 22 g of fat (including 3.5 g saturated) and 0.68 g of salt, resulting in a Nutri‑Score of D and a NOVA 4 classification, indicating an ultra‑processed item. While it is labeled vegetarian and contains no wheat, milk, lactose or preservatives, it does contain eggs (an allergen) and several food additives such as mono‑ and diglycerides, xanthan gum and sodium stearoyl‑2‑lactylate.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, this lemon cake contains less sugar, salt and saturated fat but more total fat and slightly higher calories, while its fiber and protein levels are notably lower.
Ingredients
eggs , sugar, sunflower oil, maize starch, rice flour, lemon preparation 3% (sugar, lemon pulp and juice 25%, glucose syrup, natural flavor), maize flour, rice starch, raising agents: monopotassium tartrate, sodium bicarbonate, emulsifier: sodium stearoyl-2-lactylate, mono - and diglycerides of fatty acids, salt, fruit extracts (carob, apple), thickener: xanthan gum, natural flavour,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Lemon Cake.
