Bauer • 80 g
Dado vegetale
Product Insights
Dado vegetale is an 80 g Italian vegetable broth cube marketed as organic, vegan and gluten‑free. It falls into the soup and broth family of the French nutrition classification, carries a NOVA 3 processing level and does not display a Nutri‑Score. While it provides a decent amount of protein (15 g per 100 g) and a modest carbohydrate load, its very high salt content (47.5 g per 100 g) and elevated fat (14 g per 100 g) make it unsuitable for low‑sodium or low‑fat diets.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical bouillon cubes, this product offers higher protein and fat levels but contains an exceptionally high amount of salt.
Ingredients
Estratto per brodo di proteine vegetali di soia e di mais, sale iodato: 39%, grasso vegetale (palma), verdure disidratate in proporzione variabile (carota, sedano, cipolla, pomodoro, patata, prezzemolo, porro, aglio): 5,1%, olio extra vergine d'oliva: 3,7%.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Dado vegetale.
