Mutti
Mutti Passata di Pomodoro
Product Insights
Mutti Passata di Pomodoro is a strained tomato puree marketed as a plant‑based condiment. It belongs to the Fat and sauces / Dressings and sauces group, carries a Nutri‑Score of A and is classified in NOVA group 3, indicating a processed but not ultra‑processed product. Nutritionally it is very low in fat (0.5 g), sugars (4.5 g) and saturated fat, while providing modest protein (1.6 g) and 99.5 % tomato content, though its salt level (0.5 g) is moderate.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical sauces, this passata contains far less sugar (4.5 g vs 10.95 g), fat (0.5 g vs 12.01 g) and salt (0.5 g vs 5.02 g) per 100 g, making it a markedly lighter option.
Ingredients
Pomodoro 99,5%, sale.
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Frequently Asked Questions
Everything you need to know about Mutti Passata di Pomodoro.
