
Product Insights
Le verdurine, tomato sauce and veg is a 130 g tomato‑based condiment produced by Mutti in Italy and sold in metal and plastic packaging. It falls under the dressings and sauces category, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4). The sauce offers modest protein (3.1 g per 100 g) and a high share of vegetables (about 90 % fruits‑vegetables‑legumes), but it is relatively high in sugars (15 g) and contains added sugar and salt (1.2 g), which may be a drawback for low‑sugar or low‑salt diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for sauces, this tomato‑vegetable concentrate has a higher sugar level (15 g vs 10.9 g per 100 g) but notably lower fat (5.1 g vs 12 g), salt (1.2 g vs 5 g), saturated fat (0.6 g vs 2.1 g) and energy (125 kcal vs 183 kcal), while offering a bit more protein (3.1 g vs 2.1 g).
Ingredients
Tomatenmarkkonzentrat 57%, Möhre 12,8%, passierte Tomaten 12,7%, Sonnenblumenöl, Zwiebel 4%, Zucker, _Sellerie_ 1,7%, Petersilie 1,3%, Salz, Basilikum 0,6%, natürliche Aromen, Gewürze.
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Frequently Asked Questions
Everything you need to know about Le verdurine, salsa di pomodoro e verdurine.











