Filetti di tonno lavorati a mano all'olio di oliva

Filetti di tonno lavorati a mano all'olio di oliva are hand‑processed tuna fillets packed in olive oil in a 180 g glass jar, produced by Rio Mare and sourced from Ecuador. Belonging to the Fish Meat Eggs dietary family, the product carries a Nutri‑Score of C and is classified in Nova group 3, offering 28 g of protein and virtually no sugar but also delivering moderate fat (6 g), saturated fat (1.1 g) and salt (1.5 g per 100 g). It bears dolphin‑safe, Green Dot and ISO 9001 labels and is packaged in recyclable glass, yet the processing level and salt content keep it from achieving a higher nutritional rating.