
Product Insights
Lindor Milk is a 287 g bag of smooth milk‑chocolate truffles marketed by Lindt under the Lindor brand, classified in the sugary snacks and sweets family. With 42 g of sugars, 47 g of total fat (including 34 g of saturated fat) and 623 kcal per 100 g, it carries a Nutri‑Score of E and a NOVA rating of 4, indicating a low nutritional quality and an ultra‑processed product. The recipe contains milk powder, lactose and soy lecithin, triggering milk, soy and gluten allergens, and includes vegetable fats such as coconut and palm‑kernel oil, which raise sustainability concerns despite the presence of cocoa butter and cocoa paste.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet‑snack values, Lindor Milk contains markedly less sugar (42 g vs 53.4 g) and salt (0.17 g vs 0.36 g) but its total fat (47 g vs 10.5 g), saturated fat (34 g vs 7 g) and energy (623 kcal vs 373 kcal) are dramatically higher.
Ingredients
Sucre, matière grasse végétale (coprah, palmiste), beurre de cacao, pâte de cacao, poudre de lait, poudre de lait écrémé, lactose, beurre laitier concentré, émulsifiant (lécithine de soja), extrait de malt d'orge, arômes.
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Frequently Asked Questions
Everything you need to know about Lindor Lait.









