Why is Wholemeal Chocolate Biscuits classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it includes refined flours, added sugars, butter, and multiple food additives such as emulsifier E322 (sunflower lecithin), raising agents E500 and E500II (sodium carbonate), and E503/E503II (ammonium carbonate), which are typical of industrially formulated foods.

How does the sugar and saturated fat content in these biscuits affect a diabetic or heart‑healthy diet?

With 22 g of sugars per 100 g, the biscuits provide a moderate amount of sugar that can raise blood glucose levels, while 9.5 g of saturated fat per 100 g contributes to higher LDL cholesterol; therefore they are not recommended for strict diabetic or cardiovascular diet plans.

Are Wholemeal Chocolate Biscuits suitable for gluten‑free, vegan, or other strict dietary regimes?

No. The biscuits contain wheat flour, eggs, butter, and skimmed milk powder, making them unsuitable for gluten‑free, vegan, or dairy‑free diets.

Conad • 350 g

Frollini con farina integrale e cioccolato

Sugary Snacks

Product Insights

These wholemeal chocolate biscuits belong to the sugary snacks and biscuits family and are sold as a sweet snack. They carry a Nutri-Score of D and are classified in the ultra‑processed NOVA 4 group, reflecting the presence of several additives and refined ingredients. While they provide relatively high fiber and protein compared with typical biscuits, they also contain high levels of fat, saturated fat and calories, and no added salt.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal475 kcal

Fat21 g

Saturated Fat9.5 g

Carbohydrates60 g

Sugars22 g

Comparative Analysis

Compared with the average snack, this biscuit contains less sugar and no salt, but higher fat, saturated fat, calories, and notably more fiber and protein.

Ingredients

Farina integrale di _grano_ tenero 29%, Farina di _grano_ tenero, Zucchero, _Burro_, Olio di semi di girasole, _Uova_ fresche, Cioccolato fondente 3,5% (zucchero, pasta di cacao, cacao magro in polvere, aroma naturale di vaniglia), Amido, Cacao 2%, Miele, _Latte_ scremato in polvere, Emulsionanti: lecitine (di girasole), Sale, Agenti lievitanti: carbonato acido di ammonio, carbonato acido di sodio, Aromi

84%

35%

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