Fattorie Girau, Girau • 250 g (2 x 125 g)
Yogurt di capra
Product Insights
Yogurt di capra is a plain goat milk yogurt that belongs to the Milk and yogurt family. It carries a Nutri-Score of B and is classified in NOVA group 4, indicating an ultra‑processed product despite its simple ingredient list. While it offers modest protein and calcium with low sugar, salt and fat compared to typical yogurts, the presence of added fructose and rice starch raises its processed profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average yogurts, this goat yogurt contains less sugar (3.4 g vs 7.46 g), less fat (3.6 g vs 5.97 g), less saturated fat (2.7 g vs 3.71 g), and lower salt (0.12 g vs 1.03 g), but also slightly less protein (3.5 g vs 3.76 g) and fewer calories (73 kcal vs 113 kcal).
Ingredients
_LATTE_ di capra intero, fermenti lattici vivi (Streptococcus thermophilus, Lactobacillus bulgaricus), amido di riso, fruttosio.
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Frequently Asked Questions
Everything you need to know about Yogurt di capra.
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