
Product Insights
Small buckwheat pancakes with quinoa and amaranth, produced by Fiorentini in an 80 g pack, are labelled gluten‑free, organic and vegan. The product belongs to the cereals and cereal products group, carries a Nutri‑Score of A and is classified as NOVA 3, indicating a moderately processed food. It provides high protein (14 g per 100 g) and low sugars (1.3 g per 100 g) but also a very high carbohydrate level (70 g per 100 g) and moderate fat (8.1 g per 100 g), resulting in an energy density of 418 kcal per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based product, this pancake mix contains about half the sugar and fat, considerably more protein and carbohydrates, and a higher energy content.
Ingredients
grano saraceno 79,6%, quinoa 5%, amaranto 5%, riso, oli vegetali (mais e girasole), sale marino può contenere tracce di latte, sesamo e soia. da agricoltura biologica senza glutine.
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Frequently Asked Questions
Everything you need to know about si & no Piccoli pancake di grano saraceno con quinoa e amaranto.












